Pancetta of our Greek wild boar, smoked in beech wood, cut into slices. It stands out for the special rich taste of wild boar and its delicate aromas. The quick solution for a delicious meal with the guarantee of Fotiadis Farm.
Smoked Wild Boar Pancetta
Pancetta of Greek wild boar of our breeding, smoked in beech wood, cut into slices. It stands out for the special rich taste of wild boar and its delicate aromas.
| Weight | 0,250 kg |
|---|---|
| Line | Land of Olympus |
| Package Weight |
Μοιράσου το:
Εκτιμώμενος χρόνος μαγειρέματος:
Keeps refrigerated at 0-4⁰C for 90 days. Consume within 3 days of opening the package.
2-3'
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2-3'
Sauté the pancetta over high heat to bring out its aromas. For recipes click here.
NUTRITIONAL STATEMENT (per 100g)
Energy 1080kJ / 258kcal Fats 18.5g of which Saturated 5.4g Carbohydrates 2.2g of which Sugars 1.7g Proteins 17.6g Salt 2.3g
